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submitted 1 year ago by [email protected] to c/[email protected]

catastrophically underestimating the cost of a poorly thought-out deal on cheap shellfish

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[-] [email protected] 37 points 1 year ago

It's also not a hard recipe to make

Just take some bisquick mix, stir in a bunch of cheese, bake them

Then while the biscuits are baking, melt some butter and toss some garlic into it to infuse it

Once the biscuits are done, brush them with the butter

This is literally how they make them at the restaurant

this post was submitted on 21 May 2024
93 points (100.0% liked)

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