Hey, last I checked, you have omnivores, vegetarians, and vegans. Pretty much no one is purely carnivore. Besides, I've never heard of an omnivore complain about having to eat "plants" (spices), unless it's a child who doesn't like broccoli or something.
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For the British: the things shown in the picture are spices. You add them to food to make it have taste.
And, sugar is not a spice.
What about beans?
Vegetarians and vegans just hate plants more than they love animals.
It’s the mineral eaters you really need to keep your eye on.
Yeah, they're very salty.
Clearly you are making this argument in seriousness and good faith, so excuse me while I spend a couple of nights and more paragraphs than anyone will read to fully articulate my carefully crafted rebuttal.
It's crazy how many people got hurt by a meme in shitpost community.
Good job OP!
Regardless of your take on the ethics of meat, this argument is nonsensical from either side.
Mixtures of things have different effects than their component parts.
It's like saying if the hot chocolate just tastes like the cocoa powder, why don't I just eat the cocoa powder?
Because the texture and nature of the water give it a property too.
The only plant I put on a steak is a little black pepper. I put more rocks (salt) on it than plants.
I like plant too. Why discriminate 🤷♂️
I've cut back on meat over the past couple of years, but I reserve the right to have a plate of chicken tenders when coping with emotional distress.
In medical literature and studies, vegans are often described as someone who eats meat no more than once a month. :)
Meat is too delicious, I need to add a little plant based poison to it each time to avoid meat addiction.
Didn't some meat-guy literally try to argue vegetables are toxic to humans or some shit
I mean if you stuff your mouth with 30 kgs of carrots you will die. Sounds toxic to me :D
Isn't there at least one person for ANY kind of bullshit? Also, the father of medicine said once: "everything is lethal, the dosage is what matters" 😁
You probably downvoted one of the orbiting cult communities Jet polices and so he banned you from all of them. He bans anyone who downvotes those communities. Though now he does it by a proxy account these days by the looks.
Probably. I have had interactions with them in comments on posts before too. Oh well, anyway.
The right spices enhance the flavor of the meat without overpowering it
So one of my favorite seasonings to add to hamburger, along with other beef and some pork stuff is..... Beef Bullion.
Now you may scoff at the idea of this redundancy, but give it a try next time you make hamburger or beef tacos or whatever. if not, you're missing out.
Now you should buy stock and use it instead of water in most cooking.
Or better yet, save ya bones and end pieces of meat and veg, brown it and use it to make your own. You can do this just before you cook, or whenever and just freeze or can it. If you go with the store stuff, buy stock based off of which one has the highest protein content.
My wife add flavor at to meat, I like it just with salt.
This reminds me of a controversy among the carnivore diet community, where someone got smeared as a "vegan" for seasoning his meat, and really liking chili peppers.
Imagine how warped your mind has to be, to find spices and plants controversial.



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