Sliced tomatoes, raw chikory, hard boiled egg with home made mayo.
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Sandwiches with potato chips between them
That's not weird. Chips, fries, or tots can/should be in the sandwich.
Toast, mayo, fried egg, salt. Then a liberal amount of Daveβs ghost pepper sauce on top, like a teaspoon.
Iβm the only person I know of who will eat this specific hot sauce. Other hot sauce lovers will not touch it, because it tastes like capsaicin extract and poison. But Iβm weirdly addicted to it. I own better tasting sauces but they donβt scratch the itch the right way.
Sourdough with chunky peanut butter, ground mustard, and aioli.
fermented shrimp paste, pickled bird eyes chili, soy sauce, fresh mangoes and plain white rice. topped with a heaping pinch of msg.
Germany has brands of bottled curry sauce that are great on white rice.
I've never seen them in the US... but mayonnaise and curry powder is close enough.
Ranch noodles, though, I've served to guests all the time. It is exactly what it sounds like. You squirt ranch dressing all over fresh elbow / corkscrew pasta, and ideally cool overnight. It's two-ingredient pasta salad. Ranch is buttermilk, garlic, dill, and a bunch of other spices. Great as a side. Add pepper.
I haven't had this in a while but one if my lazy bachelor meals was baked potatoes with kim chee and sour cream.
I'd eat that.
Mix 2 different instant noodle products, Carbonara Buldak and Neoguri and create a sodium overload saucy cheesy ramen. We only have it max twice a month though because itβs so high in sodium.
Shin Ramyun + Easy Mac. (make with less water)
When I'm home alone, I'll sometimes revert to my "first apartment" mood and cook spaghetti with Campbell tomato soup in it, added with sautΓ©ed onions, mushrooms, hotdog sausages, and add cheese in it.
Is probably better than the crappiest thing I could come up with, but I wouldn't serve that too an adult. But maybe to children.
This sounds like Guy Fieri got super high and wanted chef boyardee.
Id eat it.
Cinnamon raisin bagels with lox and cream cheese
I'd fuck that up
Id visit.
Two pieces of white bread, mayo, thick slices of tomato and a bunch of black pepper.. Not sure how terrible it is, but I don't generally serve it to others because it's very messy.
I toast my bread, then do mayo or butter, thick slices of tomato, and salt. Some pepper sometimes.
Toasted tomato open faced sandwich!
But I would serve that to guests. I don't see why not.
I would make something similar. Tomato salt pepper sourcream and potato chips(any flavour). Haven't had that in years, now in kinda want one and i have to go to the store soon