A community for discussing events around the World
Rule 1: posts have the following requirements:
Rule 2: Do not copy the entire article into your post. The key points in 1-2 paragraphs is allowed (even encouraged!), but large segments of articles posted in the body will result in the post being removed. If you have to stop and think "Is this fair use?", it probably isn't. Archive links, especially the ones created on link submission, are absolutely allowed but those that avoid paywalls are not.
Rule 3: Opinions articles, or Articles based on misinformation/propaganda may be removed. Sources that have a Low or Very Low factual reporting rating or MBFC Credibility Rating may be removed.
Rule 4: Posts or comments that are homophobic, transphobic, racist, sexist, anti-religious, or ableist will be removed. “Ironic” prejudice is just prejudiced.
Posts and comments must abide by the lemmy.world terms of service UPDATED AS OF 10/19
Rule 5: Keep it civil. It's OK to say the subject of an article is behaving like a (pejorative, pejorative). It's NOT OK to say another USER is (pejorative). Strong language is fine, just not directed at other members. Engage in good-faith and with respect! This includes accusing another user of being a bot or paid actor. Trolling is uncivil and is grounds for removal and/or a community ban.
Similarly, if you see posts along these lines, do not engage. Report them, block them, and live a happier life than they do. We see too many slapfights that boil down to "Mom! He's bugging me!" and "I'm not touching you!" Going forward, slapfights will result in removed comments and temp bans to cool off.
Rule 6: Memes, spam, other low effort posting, reposts, misinformation, advocating violence, off-topic, trolling, offensive, regarding the moderators or meta in content may be removed at any time.
Rule 7: We didn't USED to need a rule about how many posts one could make in a day, then someone posted NINETEEN articles in a single day. Not comments, FULL ARTICLES. If you're posting more than say, 10 or so, consider going outside and touching grass. We reserve the right to limit over-posting so a single user does not dominate the front page.
We ask that the users report any comment or post that violate the rules, to use critical thinking when reading, posting or commenting. Users that post off-topic spam, advocate violence, have multiple comments or posts removed, weaponize reports or violate the code of conduct will be banned.
All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users.
News [email protected]
Politics [email protected]
World Politics [email protected]
For Firefox users, there is media bias / propaganda / fact check plugin.
https://addons.mozilla.org/en-US/firefox/addon/media-bias-fact-check/
Damn, Denmark really just called Buldak not as spicy as the label says.
"skill issue"
And apparently that's better? You'd think they'd get in trouble for the false advertising now.
Better to get in trouble for false advertising than actually dangerously high capsaicin content, I suppose.
According to the report, the capsaicin levels were calculated based on the Scoville scale information disclosed on Danish retail websites selling the noodles, rather than the noodles themselves, as no specific measurements of capsaicin or total capsaicin content are provided by the manufacturer.
False advertising by the Danish themselves.
Okay, this is the funniest possible option. It was just a circle of Danish people panicking each other over the scary spicy noodles. No actual issue was ever present by any empirical definition.
the ban sounds like great advertising material.
"so spicy that Denmark had to make it illegal"
"are you stronger than the entire country of Denmark?"
"criminally spicy"
When Monty Python's The Life of Brian came out, Norway banned it. Sweden then advertised it as "the film so funny that it was banned in Norway."
That's beautiful, thank you for sharing. I've been a fan for ages but didn't know that.
You're not wrong. My interest in that brand jumped. But reviews basically said "it's just spicy, not great flavor"
I thought it was delicious. And that’s when trying to eat the black package, which was so spicy I very nearly threw up. But it still tasted delicious.
Flavor's actually not bad at all. I've definitely had spicy foods that are nothing but capsaicin but this one actually has taste
It would have been until they measured the capsaisin levels and declared it not as spicy as they were told.
Notice the ban was based on the information given by the dealers themselves.
When the actual lab results came back it turned out to be not quite as strong as advertised.
So I guess it's false advertising, but that's probably another department.
According to the report, the capsaicin levels were calculated based on the Scoville scale information disclosed on Danish retail websites selling the noodles, rather than the noodles themselves, as no specific measurements of capsaicin or total capsaicin content are provided by the manufacturer.
False advertising by the Danish themselves.
Which is why I wrote dealer, not the manufacturer.
But where is the most likely place for the dealer to get those numbers?
However, the Danish authorities maintained the recall decision on Buldak 3x Spicy Hot Chicken, the spiciest product in the Buldak line, stating that it is still believed to be harmful to health. They cited the high capsaicin level as posing a risk to consumers developing acute poisoning upon consumption.
Wow. I had no idea the Danes were such wussies. Too spicy. Lol
*I stand by what I said. The 2x and 3x are not very terrible on the spicy scale. The article claims the 3x is around 13,000 shu. I'm actually guessing that's a typo/mistake and it's supposed to be 130,000 SHU. Jalapeños are usually around 10,000 to 20,000 and the noodles are hotter than that. Serrano peppers float around 90k or so. Habanero peppers are usually 150k or more. Peppers vary wildly based on growing conditions.
Animated thumbnail is awesome, never seen that before on Lemmy
Stoned me just stared at it, delayed..
Thanks for saying something or I'd still just think I was losing it 🤪
Buldak is back on the menu, boys!
The fire coming out in that animation
They should have advertised it in norway as "so spicy, it had to be banned in denmark"
The thumbnail is somehow a gif with flames over the cup, but then you click it, and the picture in the article does not have the flames.
Weird! Here's the actual image resource that's being loaded, with the flames: https://lemm.ee/api/v3/image_proxy?url=https%3A%2F%2Fimg.koreatimes.co.kr%2Fupload%2FthumbnailV2%2F378743_20240716_162624640_94dbd938333e8.gif
Here's the same resource on the site, with the flames: https://img.koreatimes.co.kr/upload/thumbnailV2/378743_20240716_162624640_94dbd938333e8.gif
Maybe this is a clickbait-type thing, so scrapers will drive more content to the article while it itself remains serious and professional-looking?
Edit: It does look like it loads it for sharing purposes, at least onto Facebook and the like. Not sure how it worked for Lemmy specifically. Maybe an actual web dev can answer.
Man I'm all for spicy but there's a point for me when I can't even enjoy the flavor that just kills it. As much as I want to love them, I haven't found a version that isn't 'light you life on fire' hot.
I like it sometimes. The temporary pain is stress relieving for me. It's not about the flavor anymore then.
Having done extreme spice multiple times you start to taste the flavors again btw.
Also if it's not your thing why would you want to love them? I don't think anyone should need to justify not liking some food.
I have the regular Buldak and use 1/4 of the sauce pouch. You get the flavor without the pointlessly high spice level.
Try the ones not called 3x spice and replace the water with coconut milk.
Source: Trust me bro.
As a Thai food lover, I'm trying this fusion.
do not contain capsaicin levels as high as those reported by the distributors in the marketing
Oh so they're falsely advertising the product. Cool.
A coworker of mine introduced me to these about five or six years ago, when they could only be acquired in specialty Asian grocery stores. Now I can get them at Shaws and I fuckin love them. I've got three packs in my pantry at the moment. They're best if you add microwaved chicken nuggets to them.
I actually tried a pack after seeing the previous article and recognizing them in the store. So news article marketing worked.
They're really spicy though. To a level where it's no longer enjoyable. On my second pack I only added 1/3 the included sauce and it was far better. I was used to Nissin packets of Soba-chili noodles and loved those. These Buldak packs are like 4-5 times as spicy.
They are hotter than a habenero burn. It is a slow burn though, so it's mellow. If you aren't used to that heat, it may be uncomfortable.
Someone got the 3x spicy buldak where I work and it’s hot as fuck. I didn’t know there was a 3x version, the 2x was already hotter than I like. Still had to try it.
Good for Denmark.
So they were given the go, because their false advertising was caught?
I honestly do not get the appeal of super spicy food like that.
It just tastes of hot. Hot is not a flavour.
Eating spicy food is fun though
Literally, as your body releases happy-hormones to deal with the pain
Ya actually the buldak stuff is really flavorful, as well as being blast your ass tomorrow morning hot
I got some buldak instant noodles to try. They are very very spicy. Ive definitely been served spicier foods at restaurants, but i dont think ive ever had a spicier instant ramen packet
Speaking of, Scovilles should generally be listed on packaging, also, when you buy raw chillis, some approximate number of what you can expect. At least for stuff over what 500 or so.
Their tamest ones have ~9000, that's 3x red Sriracha meanwhile there's other products on the shelves where "extra hot" means 2000 SCU no wonder people are calling poison hotlines.
Scoville units are also not a very good method of measuring spiciness (not that I have a better one). Ime I've eaten a variety of things at a variety of Scoville levels and I've found some of the lower ones way, way hotter than some of the higher ones. I've had many, many, many high/extra/killmepls strength hot sauces but still believe a homegrown ghost pepper to be the hottest thing I've ever eaten.
