::: spoiler not a cock
Dumb question, what do you do with the yoke? Do you just toss it away like the egg shells?
If you don't have a health reason to avoid the yolks, you can just make omelettes with whole eggs.
But if you want to make something else with them, I use them for:
- Stirred into pasta in the style of carbonara (I'm not a purist and it's great with just olive oil, garlic, red pepper, cherry tomatoes, and the yolk)
- Stirred into ramen (if it's still whole you can try and poach it, but no one's gonna stop you from just stirring it in with a fork)
- Homemade chocolate pudding
- Enriched bread dough
- As an egg wash on any type of bread
- French buttercream frosting
Like someone else said, I use the carton of eggs whites! They sell them separately in some places ☺️ I unfortunately don't have an alternate use for the yolks, so I figured this is better for my needs.
Question is, does that say send иudes, れudes or nudes?
Please tell us that is Sriracha and not ketchup
100% it's sriracha.
The only true condiment for an omelette
Brother, preach 🙌🏻
If you insist...
Very inspiring.
Yum
It was pretty damn good, I won't lie
free range eggs?
Pasture raised! ♡
Cooking
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