this post was submitted on 01 Dec 2023
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Not a big mushroom fan, but I do like dehydrated fruit and jerky. I've never tried dehydrating things to add to soup, though. I'll have to try that if I ever have space for a dehydrator. Thanks.
Never tried it but I known someone that prepares ready to make soup packets, with all the basic ingredients dehydrated.
Just needs to be thrown into boiling water and add seasonings.
True, I've done that myself. I just never thought of doing it with my own vegetables.
Never late to try.
Not too late, but I don't have one or the room for one in the house I live in now. We have a small kitchen, unfortunately. Maybe one day.