this post was submitted on 03 Jul 2024
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Microblog Memes

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[–] [email protected] 24 points 4 months ago (3 children)

Chocolate is much better refrigerated

[–] [email protected] 13 points 4 months ago (1 children)

That's how you can easily provoke fat bloom (the metastable phase beta 5 isn't the most stable and will stabilize into beta 6 in the fridge, allowing previously locked fats in the cristals to be freed). This alters the taste and makes it more prone to oxidation

[–] [email protected] 3 points 4 months ago

I like your funny words, magic man.

[–] [email protected] 2 points 4 months ago
[–] [email protected] 1 points 4 months ago

My wife swears by fridge chocolate for the snap.

Ive told her time and time again, chocolate is better when melty.

Put a piece or two in your mouth and play with it until it gets super melty. Its so tasty.

The best is when its been sat in a warm room for a bit and its still got its shape but when you snap it its like butter.

NOM!