What dangers?
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I'm not mad at it
Berliner-Lettuce-Tomato.
That is shitty food, food crime and a crime against humanity, all wrapped in a single gruesome package.
The mind behind the creation of this abomination is corrupted beyond any possibility of salvation.
Luther Burger:



Those tomato slices remind me of two errant tomato slices that landed in the shredded cheese bin at our work salad bar yesterday. I used tongs to put the tomatoes back in the tomato bin with their fellow tomato slices. Was that the highlight of my day? Absolutely not.
I personally don't like tomatoes, everything else looks quite nice.
Yeah same. Tomatoes ruin sandwiches/burgers
Weird, tomatoes in burgers for me are flavourful and refreshing
Do Americans have weird tomatoes?
I am not american. I just hate the texture, taste and tomato water of raw tomatoes. The only ones I can stomach raw are the small little cherry tomatoes that are firmer and less watery.
And don't tell me I have not tasted real tomatoes we grow like 3 varieties at home and my grandparents have even more. I just don't like raw tomatoes.
I am not American either. It's just my personal taste. I do like tomatoes in sause, gravy and whatnot but not raw, I don't like the texture. I also generally don't like anything squishy or gooey.
I'm not American, I do like tomatoes in pretty much everything, also raw for example with burratta cheese, but I don't want them in my burgers or sandwiches (with some few exceptions, like in a pain bagnat) because it just makes everything else soggy.
... imma say it.
this - looks - awesome. i want this, this exactly, i want the tomato and the sald and then chocolate and the bun and the stuff and - yes, this. now. i want.
You’re smoking some bad shit.
A local place does breakfast sandwiches on donuts. Sounds horrible to me so I haven’t tried it
I would be down if they sliced a donut. But usually the "donut" sandwiches I see are two whole donuts making the sandwich more than a mouthful.
Is this Nutella on top?
Ahhh, club eclair.
I would absolutely eat this. Bonus points if you swap the mayo for ranch, but not that shitty shelf stable ranch, gimme some of that good buttermilk shit and you son of a bitch I'm in.
A restaurant near me used to offer a french toast BLT which was exactly what you think: a BLT using french toast instead of regular toasted bread. I thought it would be great but it was kind of disgusting, mainly because of the mayo. The sweetness of the french toast just did not go well with the mayonnaise taste and texture. But I do respect them for trying.


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