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submitted 2 months ago* (last edited 2 months ago) by [email protected] to c/[email protected]

(and why conservatives hate public schools, ofc)

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[-] [email protected] 56 points 2 months ago

Adulterating consumable foods has been a thing for a really long time. From tea having poisonous weeds mixed in the 1600s to milk having chalk or other toxic stuff in it. Commercial interests put profit first and “cut” the product to extend profitability.

Good thing they’re cutting oversight like the FDA in the US. That’ll work out great.

[-] [email protected] 15 points 2 months ago

This reminds me of a story my dad told me. His school went on a field trip to an ice cream factory and he was, of course, expecting this to be the best day of his life. What he discovered, though, left him mortified. They were taking poor-selling flavours and running them back through the machine to change them to something better. If you buy some store brand chocolate and it has undertones of mocha, now you know why. I think of this now whenever I see a product that "may contain peanuts". Like they're not sure.

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[-] [email protected] 53 points 2 months ago

Corporations would sell you a bag of dirt and gravel from the lot outside and call it granola if they could get away with it.

[-] [email protected] 30 points 2 months ago

We literally had to outlaw slavery. That should tell you everything you need to know about supposed self-regulation.

[-] [email protected] 12 points 2 months ago

Well, we didn't really outlaw it. We made it only legal under certain conditions.

"Neither slavery nor involuntary servitude, except as a punishment for crime whereof the party shall have been duly convicted, shall exist within the United States, or any place subject to their jurisdiction." - emphasis mine

Your point still stands though

[-] [email protected] 4 points 2 months ago* (last edited 2 months ago)

Elon Musk's original pitch for the underground hyperloop system / boring company included the claim that the dug out dirt would be repurposed as super building bricks, and that this would keep the projects at or under budget.

https://finance.yahoo.com/news/almost-7-years-ago-elon-145526694.html?guccounter=1

He literally did this, sold reformed, shitty dirt and called it a miraculous building material.

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[-] [email protected] 52 points 2 months ago

William Osman did this experiment a few years ago. (YouTube link)

[-] [email protected] 18 points 2 months ago

Most entertaining 12 minutes of my life i will never get back.

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[-] [email protected] 14 points 2 months ago

This video will forever be a certified classic in my mind.

[-] [email protected] 12 points 2 months ago

He shows this exact picture in the video as his inspiration

[-] [email protected] 33 points 2 months ago

I think I remember someone on reddit actually doing this and the result was waaaaaaaay more than you think.

[-] [email protected] 14 points 2 months ago

Libertarian sub reddits don't self regulate

[-] [email protected] 6 points 2 months ago

I thought it was pretty obvious after like 10%?

[-] [email protected] 30 points 2 months ago

10% sawdust before people notice sounds pretty fucking high to me :/

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[-] [email protected] 27 points 2 months ago* (last edited 2 months ago)

It's fine, just list it as "cellulose" on the ingredients list.

(It's not technically sawdust anymore after processing, but it's still gross even though it's food-safe.)

[-] [email protected] 14 points 2 months ago
[-] [email protected] 8 points 2 months ago

I mean, it's not free, but yes, edible sawdust would be good for the health of most people in the western world. Though they tend to get cellulose from cheaper sources like straw or chaff.

[-] [email protected] 3 points 2 months ago

Well they sure aren't eating vegetables so might as well shove some sawdust replacement down their throats.

[-] [email protected] 25 points 2 months ago

I sort of picture this when I see bread or tortillas marketed as high fibre even when they contain no whole grains.

[-] [email protected] 22 points 2 months ago* (last edited 2 months ago)

Tortillas made from 100% recyclable, free-range, gluten-free, non-GMO, hand-raised sawdust that complies with the Geneva Conventions.

[-] [email protected] 25 points 2 months ago

Talking to a Libertarian is like talking to a child.

[-] [email protected] 22 points 2 months ago

Every self-proclaimed libertarian I ever met gave me a different reason why they're a "libertarian", bashed fake libertarians, say they're the only TRUE libertarian, then voted Republican.

[-] [email protected] 12 points 2 months ago

Yeah, they're Republicans with even more brain damage and not a single one understands how societies work.

[-] [email protected] 5 points 2 months ago

I remember thinking I was a libertarian for a few years after I realized the conservative world I was raised in was nuts.

What I had essentially done, though, was shed the bigotry first because I cared about people, while keeping the conservative/capitalist economic mindset because accumulation of assets and efficient use of capital are just what good human beings strive for in that world. I’m a Libertarian! I am pure and very intelligent!

But then that pesky thing about respecting the lives of other people never left my head. And my eyes and ears kept working while the last couple decades happened. And I unfortunately value annoyances like high quality evidence, demonstrated expertise, and the scientific method.

It didn’t take long to connect the dots that the policies that are best for short-term capital and those that are best for sentient human beings (never mind all other life) may not always align, and that choosing the former over the latter is kinda… what’s the word… evil.

[-] [email protected] 6 points 2 months ago

Libertarian: I can't hear you with so much money I have!

Libertarians are only in tiny minority of US population, and most of them are earning roughly $100,000 a year. Of course they will support absolute laissez faire society.

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[-] [email protected] 24 points 2 months ago* (last edited 2 months ago)

I've seen a youtube video about that, and from what I remember it's was detectable as soon as it went over 10% or so. Although a corporation could easily get it over 10% without issue if they used the right particle size, mixing technique and treatement of the sawdust.

It honestly wouldn't surprise me if some cheap seasoning is partially sawdust or similar.

[-] [email protected] 15 points 2 months ago

e.g., cellulose, added to kraft parmesan as an "anti-caking agent."

[-] [email protected] 4 points 2 months ago

I love how they insist it's not sawdust - since they don't literally use the byproduct of lumber milling, like the shit they sweep up from the floor. But it's still wood turned into a powder, which the term "sawdust" is perfectly valid for.

[-] [email protected] 3 points 2 months ago

It's crazy to me that they try to sell that shit as anti-caking because any time I've ever tried to use that garbage it's always caked anyway.

[-] [email protected] 15 points 2 months ago

There's a bag of "bacon flavored bits" at Walmart that's just sawdust seasoned to taste like bacon.

[-] [email protected] 5 points 2 months ago

Now to be fair, freeze dried bacon bits in general tastes worse than animal feed. So if you ground it up and covered it in the anti-clumping agents, it is basically sawdust without containing any wood.

[-] [email protected] 3 points 2 months ago

Check out what cheap pepper is made of some time.

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[-] [email protected] 18 points 2 months ago

Schools still assign Upton Sinclair? I can tell you for certain that mine did not, likely because they were busy suppressing any mentions of socialism.

Hey why do they call it an "ecomomics" class anyway, shouldn't they just call it capitalism if that's the only thing they teach?

[-] [email protected] 6 points 2 months ago

at my high school they made us read fucking ayn rand

[-] [email protected] 6 points 2 months ago
[-] [email protected] 4 points 2 months ago

We were required to read Ayn Rand.

[-] [email protected] 3 points 2 months ago

yeah it's wild how many schools skip over Sinclair! The Jungle literally led to the creation of the FDA because people were horrified by the meat industry. Schools that only teach "economics" without covering labor history are missing half the story. My high school tried that too - all Adam Smith, no context about why regulations exist in the frist place.

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[-] [email protected] 11 points 2 months ago

Back in my day, we just discussed what wrote in The Jungle. They didn’t have us read it.

[-] [email protected] 13 points 2 months ago

Probably because of all the socialism.

[-] [email protected] 11 points 2 months ago

I didn't learn until well into adulthood that food safety wasn't actually the message Upton Sinclair was trying to get across.

[-] [email protected] 8 points 2 months ago

Nor I. I learned about it in school but I didn't read it until my honeymoon. I loved it, of course.

[-] [email protected] 13 points 2 months ago

I’m losing my mind picturing someone bringing the worst beach read I can imagine to couple’s massages and reading it before bed.

[-] [email protected] 3 points 2 months ago
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[-] [email protected] 9 points 2 months ago

Apparently a lot of artificial flavors are used to mask the taste of industrial metals and chemicals. So, yeah...

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this post was submitted on 16 Jul 2025
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