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submitted 2 years ago by [email protected] to c/[email protected]
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[-] [email protected] 27 points 2 years ago

Air fryers have fans to keep the air circulating. That makes the food cook very differently than a traditional oven. It's more like a convection oven, but with even more airflow.

[-] [email protected] 4 points 2 years ago

Also the food is off the floor on a rack or grate while being easy to clean.

[-] [email protected] -1 points 2 years ago

Is your oven from the 70s? Even our old oven from the 80s has convection.

[-] [email protected] 2 points 2 years ago

Not sure how that's even relevant. I didn't say anything that even mentioned what kind of oven I have. I was just comparing traditional ovens vs convection ovens vs air frying.

this post was submitted on 01 Dec 2023
894 points (93.0% liked)

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