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submitted 2 years ago by [email protected] to c/[email protected]
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[-] [email protected] 9 points 2 years ago

The best effort-to-delicious ratio for salmon I’ve found is literally just mix brown sugar with Dijon mustard until it tastes good to you. Smother that bad boy and bake it for about 15 minutes at 400. Serve with rice and some soy sauce🤤

[-] [email protected] 3 points 2 years ago

When me and my disability staff cooked salmon together a few months ago we did a teriyaki sauce. Tasted pretty good. But what you describe sounds pretty good too.

this post was submitted on 14 Sep 2023
110 points (100.0% liked)

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