this post was submitted on 22 Dec 2024
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[–] [email protected] 33 points 14 hours ago (3 children)

I'm not a troll. But the amount of magical thinking around cast iron amuses me to no end.

"dish soap infused" lol. Tell me, are your kitchen knives "infused" with soap, too?

[–] [email protected] 18 points 13 hours ago

Yeah he's a panoisseur. I wash mine with soap too lol. But I use the lemon scented shit so my soap infused food is always citrusy fresh.

[–] [email protected] 8 points 13 hours ago

Yeah, soap doesn't hurt a fucking thing, If I just cooked with a seed oil or bacon or something I'd be inclined just to let it burn off, But if I cooked noodles or pasta or garlic or anything fragrant on there, I'd soap and scrub the piss out of it. I just make sure to throw it back on the fire and get it past 212 if it's been wet.

[–] [email protected] -5 points 12 hours ago (1 children)

Lol I'm not religious about it or anything, but it's porous unlike other cooking materials, so yeah, I don't put soap on it

[–] [email protected] 1 points 2 hours ago

What are your cutting boards made of?