Jordan117

joined 1 year ago
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[–] [email protected] 2 points 1 day ago

I imagine it's because it's the simplest, most common type of ball that you commonly see described as such. Like, baseballs and basketballs and soccer balls and beach balls exist, but out of context they're typically called that rather than just "a ball". So, a simple round ball. Giving it a pattern requires some extra thought, and of the solid colors red seems like the most common (think dodgeballs).

[–] [email protected] 1 points 1 day ago

I pictured a smooth red rubber ball about the size of a baseball on my kitchen table. The "person" was more of an invisible force, not explicitly male but definitely not female. That might be male bias, or subtly thinking of myself doing it (combined with playing too many physics engine video games where your disembodied self pushes things around).

All of this was pretty vague though, like I didn't really imagine the details of the room or the exact path of the ball other than knowing it would roll off and bounce on the floor.

[–] [email protected] 31 points 1 day ago* (last edited 1 day ago) (3 children)

I genuinely wonder how much of the rise of this kind of belligerent stupidity can be traced back to widespread, low-level lead poisoning decades ago that's starting to manifest in earnest now.

[–] [email protected] 4 points 2 days ago

This might be more of a blogosphere-era thing I guess. Even when most people blogging did it for pleasure rather than work, it was always considered polite to "hat tip" (h/t) the source of a given link, if you happened to find it on someone else's site.

[–] [email protected] 101 points 2 days ago (4 children)

When you share something cool, link back to the original creator or where you found it from.

[–] [email protected] 4 points 6 days ago

Hard as steel in the field, genteel in the palace!

[–] [email protected] 1 points 1 week ago

Dipshits thought it was affiliated with the US government and attacked it to "avenge" Gaza.

 
 
 
 
 

My local grocery store has started stocking a "limited edition" apple pie ice cream (message me for the details, don't want to be shilling). It's one of my favorites -- not only does it have chunks of real apple and graham cracker crust, but the ice cream itself has a delicious apple flavor. The whole thing tastes like you took a slice of apple pie with vanilla ice cream and blended it chunky style.

I always figured there was some boring food-science reason you couldn't make a decent apple ice cream, but this shows it's perfectly possible. So why isn't it more common? Apple pie is one of the most popular deserts, and you find apple flavoring in plenty of drinks and candies. What gives?

 
 
 
 
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