my front left burner is the small one, which i need less. in reality, everyone just prefers the largest front burner on whatever range they currently have. that's it. that's all it is.

Front-right rules ….. because that’s the big one, with MOAH POWAH!!!!

Blasphemous tripe! front right is better and you can never change my mind!

FRONT RIGHT SUPREMACY!!!!

Front right!

I use front right. It is the superior side.

Front right you fucking small time chump.

Tbf I only say this because my shitty apartment stove only has one large burner and it's the front right.

'Rotate to a different burner each time' crew assemble, handles in

I mean, if you have Play from Kid 'n Play agreeing with you, then I'm in.

Complete insanity, see me on the front right

Hmmm....

The front right is tiny and weak. My soup merely laughs at the thought, however front left is sacred and all consuming. Shall I simply warm or buuuuuuuuuuuurn.

Front left determines thy fate.

Back right burner so the steam and fumes have more of a chance to get whooshed into the extractor fan

My kitchen setup favours front right. The sacred triangle is best served by it.

Paranoid parent gang uses the rear burners for safety!!

Nope, not me. The knob for my front left burner (Electric stovetop) inexplicably has to be pressed in after being brought back to zero to actually turn off. It doesn't have to be pressed in to turn on, and none of the knobs for the other burners have to be pressed for anything, just the front left one to turn it off. Literally everyone in the house has burned themselves because of this hidden discrepancy at least once. We do not use the front left burner.

My stove is just a platform for my 2 burner induction hotplate. Way more efficient and faster than the radiative heat burners on the stove, though I'll use then occasionally for large pots or stone bowls.

get electrical, motherfucker

93% of the time, yes.

Front left is for the frying pans (stir fries and saucy stuff).

Front right is for the small pots (rice, noodles).

Back right is for the large pots (stews, soups).

And back left is to put down the lids while cooking.