57
submitted 1 month ago by jaykrown@lemmy.world to c/mycology@mander.xyz

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[-] ThePantser@sh.itjust.works 23 points 1 month ago
[-] lemmy_at_em@lemmy.world 12 points 1 month ago

I thought it was a pinecone...

[-] otter@lemmy.dbzer0.com 7 points 1 month ago

Parts of it invariably were, at some point. ๐Ÿคท๐Ÿผโ€โ™‚๏ธ๐Ÿ˜

[-] Mothra@mander.xyz 8 points 1 month ago

In the mycology community?

[-] prettybunnys@piefed.social 5 points 1 month ago

This time of year?

[-] Bigboye57@midwest.social 8 points 1 month ago

They look like Mica caps(Coprinellus micaceus) to me. Were they sparkly by chance?

[-] jaykrown@lemmy.world 3 points 1 month ago* (last edited 1 month ago)
[-] the_artic_one@piefed.social 7 points 1 month ago

Mica caps are a type of inky cap, Coprinellus and Coprinopsis are close relatives and both can turn to ink. They only have the sparkly particles when they're fresh, these are starting to turn to ink so it's not surprising they don't have it. Coprinopsis atramenteria is usually larger and duller-colored.

[-] ChonkyOwlbear@lemmy.world 5 points 1 month ago

I've seen these all over Chicago, usually growing near the roots of a dead tree. I've been told in the past they were ink caps of some sort.

[-] jaykrown@lemmy.world 2 points 1 month ago

They didn't seem sparkly.

[-] a14o@feddit.org 5 points 1 month ago

Pretty good chance these are Coprinellus micaceus

[-] Davel23@fedia.io 4 points 1 month ago

What did they taste like?

this post was submitted on 18 Apr 2026
57 points (98.3% liked)

Mycology

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