Orange sherbet in a cone. My grandfather used to get it for me after taking me to the park to play when I was around 4-6 or so. He passed away almost a decade ago and every time I have some, I think of him. He was the best.

Plain old vanilla. We used to get those big gallon buckets of ice cream cause they were cheap.

Hokey Pokey ice cream. It's a vanilla ice cream with honey comb pieces inside of it. I'm positive that most kiwi kids would answer the same way. A close second is boysenberry ice cream.

Boysenberry

Back in my home country we had this "cream" flavor that was like a mild yellow colored vanilla buttercream. I've never been able to find the exact equivalent in the US. Closest are panna cotta or butter (ie: butter pecan)

I don't even remember who made them, but the little single serve cups of chocolate ice cream with the wooden spoon

chip'n'mint

Boysenberry. It's weirdly become very rare at least where I live. It used to be quite common

SUPERMAN!

Tutti Frutti. I mean, I hated it then and probably wouldn't like it as an adult but it seemed to be everywhere when I was a kid.

Chocolate chip, without mint, in baskin robbins.

Nobody said Cookie Dough...

Whisky & Ginger, from the front at Whitby Harbour.

Oh, and Snickers ice cream. It conjures up images of vacationing in Holland or Denmark and trying to fish for crabs with a cord and a cracked open clam. For some reason I feel like the clam tastes like the caramel from the Snickers.

Lemon in an absolutely tasteless cone. I don't have a specific image in my head except for the ice in one of those factory made cones.

Plus the song Gelato Al Limon by Paolo Conte. My parents had it on cassette and we would hear it in the car all the time.

None, the closest thing would be cheap chocolate spread with some medicine (we didn't have a lot of sweets at home)

Honeycomb, from the northern Irish ice cream shop that was Queen Elizabeth's favourite. The only shop they ever made outside of NI was in Windsor as the queen liked it.

Hoodsie cups in the northeast.

Raspberry ripple!

Young coconut ice cream. It's one of those flavors we can easily get from those ice cream carts that stop by the neighborhood usually in the middle of the afternoon. There's also mango and avocado completing the usual three flavors the cart would have, and I would always buy all three flavors available (unless I really hate the flavor).

Some of the adults would opt to have the ice cream served in a bread bun (usually just repurposed hamburger buns, without the sesame seeds), but I always opted for the sugar cones.

Pumpkin or peach ice cream has the strongest childhood association for me—a place by the highway sold it fresh & seasonally. These aren’t common flavors either.

After eight.
As a kid in Italy. A grown up taste but I loved it.
Reminds me of that holiday.

Spumoni. They even make that anymore. Probably only in the Mediterranean area.

Kay's Butter Pecan. I don't think you can get it anymore.

Peanut Buster Parfait from DQ. It was the highlight of my summers as a kid.

Not gonna lie, I don't know all I remember about it was that I grew up in London UK and it was yellow. It was like standard ice cream growing up but I have no idea what it is.

Two come to mind.

1. Classic cookies n’ cream
2. The 1-gallon vanilla-fudge swirl that they used(?) to sell at walmart. I think it was called the party bucket or something like that.

Those two flavors usually take me back

Vanilla soft serve with rainbow sprinkles (or jimmies for certain nor-easterners). I even have one tattooed on my arm as part of a boardwalk sleeve.

Crappy 4L bucket tiger ice cream

"Lilly with nuts." Italian ices