A mistake is a mistake. Take some lactaid to handle the issue. It contains the enzymes used to digest the lactose.
this post was submitted on 30 Aug 2023
18 points (100.0% liked)
vegan
6774 readers
1 users here now
:vegan-liberation:
Welcome to /c/vegan and congratulations on your first steps toward overcoming liberalism and ascending to true leftist moral superiority.
Rules
No plant-based diet bullshit or promotion of plant-based capitalism.Veganism isn't about you, it's about historical materialist anti-speciesism, anti-racist animalization, and animal liberation. Ethical vegans only.No omni apologists or carnists.Babystepping is for libs, and we're not here to pat you on the back. Good faith questions and debate about how to fight for animal liberation are allowed.No advocating violence to any species for any reason.If you think this is negotiable GTFO. This includes but is not limited to animal testing, slaughter, and mass euthanasia. Anything that promotes speciesism or the commodification of animals will be removed.Use Content Warnings and NSFW tags for triggering content.Especially if a comrade requests it.Questions about diet belong inc/food. It's also a great place to share recipes.In all sections of the site, you must follow theHexbear.net Code of Conduct.
Resources
Animal liberation and direct action
- Animal Liberation Press (ALF)
- Wiki on Ethical Veganism
- Wiki on the Animal Liberation Front
- Wiki on Total Liberation
- Different approaches to AL direct action
- Earth First! manual and tactics
- Support prisoners of conscience: Vegan Prisoners Support Group (UK)
- If someone tells you to put some paint on your hands, tag some buildings and then go turn yourself into the police - your "rebellion" is a fucking op
Read theory, libs
- 18 Theses on Marxism and Animal Liberation
- Racism as Zoological Witchcraft: A Guide to Getting Out
- Animal Liberation
- The Death of Nature
- The Case for Animal Rights
- Anarchism and Animal Liberation
- Total Liberation
- The Unbearable Whiteness of Milk
- Speciesism as a Precondition to Justice
- Beasts of Burden: Animal and Disability Liberation
- Citations Needed on media portrayals of animal rights activists
- The Jungle
Vegan 101 & FAQs
- Black Vegans Rock resources page
- Animal Rights: The Abolitionist Approach FAQs
- 30 Non-Vegan Excuses & How to Respond to Them
- Guide to justifications for harming and exploiting animals
- Your Vegan Fallacy Is
- The Radical Left’s Top 10 Objections to Veganism (And Why They Suck)
- Animal Liberation Front FAQs
If you have any great resources or theory you think belong in this sidebar, please message one of the comm's mods
Take B12. :vegan-edge:
founded 4 years ago
MODERATORS
Dr Jackell and Mr Hiden-in-the-bathroom-with-diarrhea
No need to feel guilty if it was accidental!
Then what's this horrible feeling in my stomach?
Fucking carnists have to put milk and eggs into everything
I know it's possible to make good pancakes, pastries, cakes, etc. without them, I've eaten them, but I still can't find fucking breadsticks that don't have milk
Vegan Olive Garden Breadsticks Preheat the oven to 400 degrees F. Line a large baking sheet with parchment paper and set aside.
In a small bowl, combine 1/4 cup lukewarm (just barely above room temperature) water with 1 Tbsp sugar and 2.5 tsp dry active yeast. Allow the mixture to bloom for 5-10 minutes.
Meanwhile, in the bowl of an electric stand mixer add 2 cups flour and 1.5 tsp salt. Turn on low and add 1 cup very hot water. Mix to combine.
Once the yeast is very foamy, pour it into the mixing bowl. Turn the mixer on and slowly add one more cup of flour. Let the mixer run until the dough is very smooth and pulls away from the sides of the bowl.
Dump the dough out onto a floured work surface. It should be very soft and tacky. Cut the dough into quarters. Then cut each quarter into 3 equal pieces, to make 12 equal portions. Use your hands to roll each piece of dough against the counter, into a long 10-inch rope.
Gently move the dough ropes onto the baking sheets, leaving room in between for expansion.
Once all the breadsticks are rolled out, place them in the oven for 12-14 minutes.
Mix together 2 Tbsp olive oil and 2 tsp garlic salt (or more to taste) and brush mixture onto finished breadsticks after they've cooled slightly.
(Recipe is written with stand mixer in mind but it isn't really necessary)