this post was submitted on 16 Apr 2024
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[–] [email protected] 88 points 6 months ago (1 children)

It's got what plants crave!

[–] [email protected] 20 points 6 months ago (1 children)

A gardener's love is different from that of a square.

[–] [email protected] 15 points 6 months ago

pretty sure the love fits the square hole all the same

[–] [email protected] 59 points 6 months ago (4 children)

I think that's just called hydroponics

[–] [email protected] 40 points 6 months ago (1 children)
  1. Shut up nerd!
  2. I learned something today. Thanks.
[–] [email protected] 8 points 6 months ago (1 children)

It's in the title yet you thank someone that just repeated the word in the comments....

And how have you never hear about hydroponics before?

[–] [email protected] 13 points 6 months ago

It's in the title too!

[–] [email protected] 6 points 6 months ago
[–] [email protected] 2 points 6 months ago

I can’t spell god in hydroponics

[–] [email protected] 29 points 6 months ago* (last edited 6 months ago) (3 children)

In my experience, they have less taste. Guess some micronutrients missing or the absence of mycorhizza or something.

Edit: well, the experience was with Hors Sol: in a sponge. But same principle.

[–] [email protected] 20 points 6 months ago

You are dead on balls. If you ever get any additional experience hydroponically growing.... Things... There's a ton of micronutrients and minerals that a plant needs to fuel taste and smell.

It's mostly figured out and you can get a series of minerals and micronutrients chelated into a salt. They dissolve without large particulates in the water to not foul a water pump. Those are either suspended in solution or sold dry. You can even check how much available nutrition there is to a plant by checking the ppm and electrical conductivity of the water.

Dead on about myco too, in soil or a soil mix, if you aren't feeding water with properly mixed nutrients, you need both raw amendments (crushed up plants/shells/rocks/guano/insect frass)and myco/bacteria to break everything down and make them available to the plant.

That's for things you are growing for consumption, much less complicated if you just want something to be green, or flower with pretty colors.

[–] [email protected] 17 points 6 months ago

well in this case it'll taste like baja blast

[–] [email protected] 12 points 6 months ago

It's likely the water availability. Yes plants can self regulate water uptake to a degree, but it's like me trying to regulate myself around chocolate cake. They aren't growing to taste good: they are growing to survive. Thus, taking up a fuck ton of water is in their best interest as a plant.

[–] [email protected] 21 points 6 months ago (1 children)

Is that the name of the plant or what it's growing in?

[–] [email protected] 43 points 6 months ago (1 children)

What it's growing in: it's a variant of mountain dew

[–] [email protected] 36 points 6 months ago (1 children)
[–] [email protected] 2 points 6 months ago

Idiocracy 2: The society fails because Brawndo actually started as a hydroponics solution they started drinking instead of the other way around.

[–] [email protected] 18 points 6 months ago

Imagine the smell