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submitted 1 year ago by [email protected] to c/[email protected]
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[-] [email protected] 6 points 1 year ago

I'm not getting mad at anyone, sorry if it sounded like I was.

I understand the material reasons behind how people perceive foreign cuisine. The further away from a place the less granularity you hold for it in your mind most of the time. It's very common for Chinese and Japanese people to talk about "western food" which is an expansive category covering everything from pasta to baguettes to burgers to borscht.

[-] [email protected] 3 points 1 year ago

No worries comrade, just a misunderstanding. Was fun to type up!

this post was submitted on 10 Mar 2024
139 points (100.0% liked)

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