this post was submitted on 28 Feb 2024
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I've been drinking iced Earl Grey with no sweetener for years. How do you do your brew?

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[โ€“] [email protected] 3 points 8 months ago (1 children)

Baozhong/pouchong is awesome, one of my faves :)

[โ€“] [email protected] 5 points 8 months ago

Thats always the first one to go when I get my springtime order. I try to make it last but its so good its hard to not reach for it