this post was submitted on 06 Feb 2024
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Mildly Infuriating

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I bought 175 g pack of salami which had 162 g of salami as well.

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[–] [email protected] 56 points 9 months ago (2 children)

🤔Hmm doubt it's humidity issue the issue. But more importantly why is it not in 500g packets like all the pasta in the world?

[–] [email protected] 44 points 9 months ago (1 children)
[–] [email protected] 8 points 9 months ago

The worst of the flation family.

[–] [email protected] 19 points 9 months ago (3 children)

uh probably lines up with freedom units or cause funny number

[–] [email protected] 28 points 9 months ago (1 children)

More likely shrinkflation. Same as how a pint of hagen-daz is 14oz now, instead of a full pint.

[–] [email protected] 24 points 9 months ago (3 children)

americans really just have to remember a long list of random numbers like how many ounces a full pint is supposed to be, huh.

i'm imagining a whole day of school like, "when people say nickel, they mean 5 cents, a dime is 10 cents, 12 inches is a foot, 3 feet is a yard, water freezes at 32F and boils at 212F..." and the children just crying into their notebooks by the time they get to miles and tons and acres.

[–] [email protected] 8 points 9 months ago (1 children)

When I first read your comment I wanted to say that managing with these units isn’t really all that difficult. But, then I remembered that I have a magnet on my fridge that converts teaspoons to cups to quarts etc. I don’t know anyone who keeps that info in memory. Doubling or halving an American recipe can be an exciting math project

It’s fun to see what metric conversions an American has memorized. If a person can quickly convert miles to Kilometers, they are probably a runner. If you ask a group of colleagues how many grams are in an ounce, the dude who quickly say “28.3 give or take” is a pothead.

[–] [email protected] -2 points 9 months ago* (last edited 9 months ago) (1 children)

A cup is 32 teaspoons, 3 teaspoons per tablespoon, ergo 1 cup is 16 tablespoons. I know this offhand because:

  1. I cook
  2. I can count

It's a base 2 measurement system for the most part. Also highly inefficient and imperfect, but so is metric for cooking.

[–] [email protected] 5 points 9 months ago (1 children)

Well… a tablespoon is 3 teaspoons and a cup is 48 teaspoons. You did get the 16Tbsp per cup right though.

This was a good try!

[–] [email protected] 2 points 9 months ago

🤔 Huh. I didn't believe you until I measured it out on my own measuring spoons. You're right. My bad fam

[–] [email protected] 2 points 9 months ago

Think about us poor Brits, who have an offhand knowledge of the imperial system the American system's based on, plus the metric system, and usually the formula to convert between them at least for speed, length, and weight.

[–] [email protected] 1 points 9 months ago* (last edited 9 months ago) (1 children)

water freezes at 32F and boils at 212F

I agree that most of the US units aren't ideal, but I'm not so sure that Fahrenheit is bad. 0F and 100F are both temperatures that humans experience in nature - 0F being a cold winter and 100F being a hot summer. Cities that don't experience extreme cold or heat usually remain within that range. The scale is granular enough that you usually don't need to use decimal places.

[–] [email protected] 1 points 8 months ago* (last edited 8 months ago)

Freezing temperatures being obvious with a minus number is an advantage, not a problem, IMO. Easy to see from the bigger negative number when water will freeze more quickly, when snow is more likely to lie on the ground, etc.

[–] [email protected] 8 points 9 months ago

Hmm, grocery store near me (USA) sells this in 16oz packages, or ~454g

[–] [email protected] 1 points 9 months ago

1 lb is 453.6 gr so likely sinkflation unless there is another weight measurement I am not aware of (likely). https://duckduckgo.com/?q=1+lb+in+grams