chapotraphouse

It really is treated as an easy job, like people think you can just cut the head off an onion no problem, but people don't care about the nuance of the job, you spill a drop of onion juice on the ground, a single drop, and a thousand more onions spring from it! There's so much skill involved in making sure you never screw up, and yet you see people making comments like "That looks easy, anyone could that"