Consumers are increasingly confronted with conflicting information surrounding how much protein they should have and which protein sources are healthiest, most sustainable, and best value for money. Cambridge research has uncovered the truth.


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[–] -3 points 19 hours ago* (3 children)

Grass fed beef is better in some ways than a crop where they apply fertilizers that run off and create algae blooms and nitrate pollutions, and where the strains of the soy in question are GE to take more pesticides.

Pesticides are killing a lot more than we think, a major, if not the major, factor in 90 percent of the insect life on earth disappearing over the last 3 decades.

Remember in the 90's? A summer drive at night would see so many bug splatters on your vehicle you might have to use the windshield washer fluid. Now? Only a few. Something is seriously wrong here.

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  • [–] 2 points 19 hours ago*

    Grass fed beef in clear-cut parts of the amazon can only be in operation for a hand full of years before they have to move on because the soil is such poor quality it can't sustain the required grass growth.

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