you are viewing a single comment's thread
view the rest of the comments
[–] 31 points 4 months ago (9 children)
  • [–] 15 points 4 months ago (4 children)

    Because the poster works at KFC

  • source
  • parent
  • hideshow 4 child comments
  • [–] 10 points 4 months ago* (last edited 4 months ago) (3 children)

    I think when you work with a fryer the normal reaction is to want to fry everything you can just to see what happens. Of course the old men i work with are like "why are you frying beans"

  • source
  • parent
  • hideshow 3 child comments
  • [–] 8 points 4 months ago (1 child)

    because you have to fry them twice

  • source
  • parent
  • hideshow 1 child comment
  • [–] 3 points 4 months ago

    Fun fact but you can take cooked bean puree and work it into flour and pound it super flat and make a bean chip

    It was really good when i did that with lentils to make papadams and i think better when i used cajun creole black eyed peas

  • source
  • parent
  • [–] 5 points 4 months ago (2 children)

    If I remember correctly, Google opinion rewards has been dead a long time now.

  • source
  • parent
  • hideshow 2 child comments