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[-] cerebralhawks@lemmy.dbzer0.com 22 points 1 month ago

Linguini > spaghetti

Superior shape and thickness

I do break it though. Purge away. The goal is smaller bites. Oh, and I also use the whole grain pasta. Pasta on its own is bad, but I don't want to give it up, so I try to mitigate the damages as best I can.

[-] HeyThisIsntTheYMCA@lemmy.world 9 points 1 month ago

I've been on a cavatappi kick lately. Think spiral penned.

[-] Trex202@lemmy.world 4 points 1 month ago

Tube pastas are the best at holding on to the sauce

[-] MadMadBunny@lemmy.ca 2 points 1 month ago

Yup. Linguini or spaghettini.

Not spaghetti.

this post was submitted on 09 Jan 2026
724 points (98.1% liked)

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