submitted 3 months ago* (last edited 3 months ago) by Lussy@hexbear.net to c/chapotraphouse@hexbear.net

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What do you think? Unhealthy starchy jonkkk or mother nature’s super food?

How does it compare to the other carb kings (rice, bread, noodles) in therms of nutritional content?

What’s your favorite type of tater? Favorite way to cook them?

I like parboiling them and grilling them with some olive oil.

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[-] Bosco@lemmy.ml 15 points 3 months ago

Boil 'em, mash 'em, stick them in a stew!

[-] Carl@hexbear.net 2 points 3 months ago

What's 'taters, eh?

this post was submitted on 09 Nov 2025

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