this post was submitted on 28 Apr 2025
296 points (97.7% liked)

World News

46162 readers
3542 users here now

A community for discussing events around the World

Rules:

Similarly, if you see posts along these lines, do not engage. Report them, block them, and live a happier life than they do. We see too many slapfights that boil down to "Mom! He's bugging me!" and "I'm not touching you!" Going forward, slapfights will result in removed comments and temp bans to cool off.

We ask that the users report any comment or post that violate the rules, to use critical thinking when reading, posting or commenting. Users that post off-topic spam, advocate violence, have multiple comments or posts removed, weaponize reports or violate the code of conduct will be banned.

All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users.


Lemmy World Partners

News [email protected]

Politics [email protected]

World Politics [email protected]


Recommendations

For Firefox users, there is media bias / propaganda / fact check plugin.

https://addons.mozilla.org/en-US/firefox/addon/media-bias-fact-check/

founded 2 years ago
MODERATORS
 

Consuming large amounts of ultra-processed food (UPF) increases the risk of an early death, according to a international study that has reignited calls for a crackdown on UPF.

Each 10% extra intake of UPF, such as bread, cakes and ready meals, increases someone’s risk of dying before they reach 75 by 3%, according to research in countries including the US and England.

UPF is so damaging to health that it is implicated in as many as one in seven of all premature deaths that occur in some countries, according to a paper in the American Journal of Preventive Medicine.

They are associated with 124,107 early deaths in the US a year and 17,781 deaths every year in England, the review of dietary and mortality data from eight countries found.

you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 16 points 6 hours ago (2 children)

A bread with only flour, water, salt would be a processed food only as flour is processed.

A bread with 23 items listed in it's ingredients, half of which sound like something you'd hear in chemistry class, is ultra-processed.

[–] [email protected] 9 points 5 hours ago (2 children)

This is the correct answer.

Another way to distinguish the good from the bad: Good bread goes stale in a few days, it also is harder to chew. UPF bread will sit in your breadbin for 7 days without noticeable changes and is fluffy and relatively light.

The reason for the fluffiness and the shelf life is all the chemical additives.

You can see why the corporations love UPF bread - and why (if you didn't know the health impact) you might want to buy UPF bread on your weekly shop.

[–] [email protected] 2 points 2 hours ago

you can keep bread goods soft for a week without ultra processing using the Tangzhong method! It's delicious and easy I recommend it to all my bread lovers!

[–] [email protected] 2 points 4 hours ago

Even with this information, it's fine if it's a small part of your diet. My kids aren't going to die because they eat a peanut butter and jelly sandwich every day.

Always having it available and the fact that they'll eat it mean it's the healthier choice.

You have to make tradeoffs. That's just how food works and how it has always worked.

[–] [email protected] 1 points 5 hours ago

I buy my bread at the local bakery, I sure hope it's not processed cause I like that shit