Food and Cooking

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Without a fridge/freezer for a while. What should I cook? (lemmy.blahaj.zone)

submitted 2 weeks ago by [email protected] to c/[email protected]

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I'm one person and won't have a fridge for a few weeks as mine died. I can't stomach any more canned soup. Any ideas for small meals I can make with shelf stable ingredients?

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[–] [email protected] 8 points 2 weeks ago

Vegetable stir-fry, curry or similar should be easily do-able. There's plenty of fresh veg that will keep long enough out of a fridge or canned asian veg is decent. Tomato or pesto pasta. Stew made with canned beef isn't bad. Omlette.

Do you have a cool bag/box? Grab a bag of ice and you have a fridge for a few days. Even a plastic box would do the trick.