this post was submitted on 15 May 2024
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[–] [email protected] 5 points 6 months ago (1 children)

Finally vindication for what I have argued for years.

Now, if only some brave state will legally define a pizza as a type of sandwich the damn sandwich conservatives can have their comeuppance.

[–] [email protected] 5 points 6 months ago* (last edited 6 months ago) (3 children)

Pizzas are open-faced sandwiches. I learned this in culinary class in high school. Why is it so hard?

Chicago style is a pie.

[–] [email protected] 3 points 6 months ago

I think I've even had a few Chicago style pizzas that would count as a soup in a bread bowl.

[–] [email protected] 3 points 6 months ago (1 children)

When does it stop being a sandwich and start being pie? Is a sufficiently cheesy grilled cheese or quesadilla pie also? Your comment has really opened a can of worms for me.

[–] [email protected] 2 points 6 months ago* (last edited 6 months ago) (1 children)

Imo it becomes a pie if the crust is over 2" thick/tall

[–] [email protected] 1 points 6 months ago

So is Detroit Style a sandwich or a pie? And is it even a style or a marketing gimmmick?

[–] [email protected] 2 points 6 months ago

Is New York style folded a quesadilla?