rufipenisbasilisk

joined 1 year ago
[–] [email protected] 1 points 1 year ago (1 children)

There literally is no such thing. “Memphis style” ribs are dry ribs, not sauced. Also, Memphis is known for slow “smoked” ribs. It is impossible to smoke ribs in a slow cooker. As a result, there is absolutely nothing about this recipe that is even remotely possible to call Memphis style.

[–] [email protected] 2 points 1 year ago

Even more reason to stay away

[–] [email protected] 12 points 1 year ago (3 children)

Keep the blackout going. Even if they boot mods and reopen subs, don’t visit. I wonder how much traffic/revenue they have lost so far.