adrinux

joined 1 year ago
[–] [email protected] 2 points 10 months ago (1 children)

The old ice cream brain freeze feeling, only it doesn't stop till you stop cycling...

I get by with a snood under my helmet pulled down to my eyebrows and another from below pulled up over my nose. But then I've not cycled in lower than -3C, I think.

Maybe you need a full face helmet and goggles? Money aside...

[–] [email protected] 6 points 11 months ago (3 children)

Can we not just get rid of the traffic instead?

[–] [email protected] 1 points 1 year ago (1 children)

Ice age? No. Western Europe will have cder winters and hotter summers.

[–] [email protected] 2 points 1 year ago

Tried to grow them in our greenhouse and failed. (Scotland)

No idea where to buy them, just pointing they're quite hard to grow here.

[–] [email protected] 1 points 1 year ago (1 children)

Yeah, we move ours into our glass house over winter. I also made it an insulated jacket out of plasticky padded envelopes and duct tape 😀

It's come through temperatures of -7C that way. The worms will all go deep and huddle to stay warm.

[–] [email protected] 5 points 1 year ago (1 children)

I'm assuming a worm farm is what we call a wormery in Britain. The main thing about wormeries and bokashi is they can take cooked food waste, that's not usually advised for composting.

So in part I think it depends what your source material will be.

Our wormery can get a bit whiffy, though it's not noticeable until you take the lid off to put more stuff in. Still, not sure I'd want it inside. Bokashi seems designed for indoors.

[–] [email protected] 6 points 1 year ago (1 children)

Every couple of weeks during the summer, once a month over the winter. Used to do it weekly, but decided I should probably let it heat up more between turns.

I do it by getting a fork and properly turning and mixing it. Very physically demanding!

I only really have the one 800 litre bin though. I think the let it sit strategy works better when you have 2 or more, just layer well and let nature do the mixing!

[–] [email protected] 1 points 1 year ago

Ours go into the recycling. Not sure what they get recycled into. Have a vague memory of them getting shredded and mixed with resin to make insulation boards.