top 50 comments

sorted by: hot top controversial new old
[–] 211 points 8 months ago (20 children)

I know this is preaching to the choir here, but that is so very out of touch for many/most/all of us.

Those things cost like $5 - $9 in my area, and you can even get the "old" ones for a couple dollars cheaper at times. It costs very little more than raw chicken, and in some cases, the rotisserie chickens cost less. Then you factor in time for cooking, clean-up, products for clean-up, and other time / material costs, and the difference comes out a wash.

So, they are apparently suggesting that having chicken in a meal at all is a splurge. Sure, in some idealistic world where we all eat a vegan diet to save the earth, that might fly. But in the real world, it's literally insane propaganda to suggest that chicken is a splurge.

  • source
  • hideshow 20 child comments
  • [–] 96 points 8 months ago

    These people writing these stories are probably ultra rich, and go to fine dining resteraunts. They probably pay $300 a meal for what you or I might pay $11 at the grocery store.

    Then they think if THEY paid $300, then surely the non-privilaged must be paying $600. And they're doing it several times a week! Such splurge!

    Meanwhile we could buy these things every day for a month for what they pay for 1 meal. And the quality realistically can't be all that much different. They probably assume they're eating a chicken thats twice as good, at half the cost.

    But they don't know who we are! Say that name! Say it loud!!!

    LEEEEEEEROOOOOYYYYYY

    JEEEEEEEEENNNKKKKIIIIINNNNNSSSS!!!!!!

    Least we got chicken....

  • source
  • parent
  • load more comments (8 replies)
    [–] 110 points 8 months ago (4 children)

    WSJ is absolutely on the money here. We shouldn't be eating rotisserie chickens with all of these plump billionaires to feast on.

  • source
  • hideshow 4 child comments
  • load more comments (1 reply)
    [–] 64 points 8 months ago (4 children)

    Anything more than a chicken tender, piece of broccoli and a small tortilla, is gluttony I say!

  • source
  • hideshow 4 child comments
  • load more comments (3 replies)
    [–] 56 points 8 months ago (13 children)

    Rotisserie chicken is like the absolute cheapest food a person can buy.

  • source
  • hideshow 13 child comments
  • [–] 43 points 8 months ago (2 children)

    It's a loss leader. It's up there with milk and eggs in terms of standard grocery items that are cheaper than they should be.

  • source
  • parent
  • hideshow 2 child comments
  • [–] 31 points 8 months ago (8 children)

    Cheaper to buy prepared at the grocery near me, in Ontario.

    I wonder what the cost is wherever the Wall Street journal people shop.

  • source
  • parent
  • hideshow 8 child comments
  • load more comments (2 replies)
  • load more comments (1 reply)
    [–] 52 points 8 months ago (2 children)

    What they hate even more is that we're splurging on living indoors with running water and flush toilets.

  • source
  • hideshow 2 child comments
  • [–] 40 points 8 months ago (8 children)

    Hahaha! I will tell you, my own mother (70s) buys rotisserie chicken because it is cheaper per pound of meat than a raw chicken and is just as good or better than if she bought the same size chicken and roast it herself in her own oven. Something to know about my mom is she is frugal. She coupons, and will always seek out the best deal. Whoever wrote that WSJ article truly has no idea what it is to budget is what I see. Additionally, some of the neighborhoods that were listed, are some of the richest parts of NY, so of course people who have money will also go out and buy easy meals rather than spend time cooking.

  • source
  • hideshow 8 child comments
  • [–] 13 points 8 months ago* (4 children)

    Of course.

    Rotisserie Chicken is a loss-leader. But that smell stimulates your appetite and gets you to buy more.

    Plus you're gonna want some high-margin foods to go with it. Maybe some veggies, potatoes. Box mash is a pain in the ass when the chicken is already cooked, may as well get the pre-made heat-and-eat stuff. It's right here next to the chickens...

    Plus if you get box mash you need to get milk and butter too...and walk nearly the entire rest of the store to get all three.

    This is basic supermarket psychology.

  • source
  • parent
  • hideshow 4 child comments
  • load more comments (4 replies)
  • load more comments (3 replies)
    [–] 39 points 8 months ago (12 children)

    I never bought rotisserie chicken because they were cheap to the point of being suspicious (i.e. what sort of corners are they cutting).

    Sort of the opposite of what I would consider a "splurge."

  • source
  • hideshow 12 child comments
  • [–] 47 points 8 months ago (1 child)

    They take chickens that are on the sale by date and cook them. At least when I worked deli! So maybe not the nicest chickens but all fine!

  • source
  • parent
  • hideshow 1 child comment
  • [–] 18 points 8 months ago

    I remember working on the deli when we'd markdown the chickens. Folks knew when we put them out and how long we waited before doing it. There was generally a little crowd of 2 to 3 folks when we'd do it on the weekend. Sometimes they'd get impatient and ask us if we were gonna come do it. Which, to be honest, I don't really blame them. I don't remember how much of a savings it was but it was significant. It's sort of like "hey buddy, let's stop the charade, I need to get going, can you come mark these down a few minutes early?"

  • source
  • parent
  • load more comments (10 replies)
    [–] 34 points 8 months ago (12 children)

    US$5 hot rotisserie chicken from Costco is cheaper than a whole raw chicken from grocery outlet. In addition, I have to pay for the electricity and seasoning to cook the chicken.

  • source
  • hideshow 12 child comments
  • [–] 34 points 8 months ago

    Did Lucille Bluth write that article?

  • source
  • [–] 33 points 8 months ago (6 children)

    "Gets Community Noted" is such an awkward turn of phrase.

  • source
  • hideshow 6 child comments
  • load more comments (2 replies)
    [–] 32 points 8 months ago (3 children)

    Insult and injury on top: If you use EBT for food, you can't buy warm food. Despite deli counter food often being fairly cheap, you aren't allowed to enjoy a nice warm meal. You can't buy a $10 baked pizza, 24 pieces of chicken for $26, or the $5 rotisserie. No, you must always homecook, with all the extra effort and time that requires.

    EBT is good, but the richies obviously think that poverty is inherently a sin. The carrot is also a stick, and will be used to paddle the backside of people who aren't "good" in the eyes of the wealthy.

  • source
  • hideshow 3 child comments
  • load more comments (2 replies)
    [–] 28 points 8 months ago

    These rich fucks would complain if you were left nothing but dirt to eat and got an extra grub in a mouthful.

  • source
  • [–] 28 points 8 months ago* (1 child)

    I think they're hating on genz and millenials because of boomer embaarrasment that they've handed them a world on fire.

  • source
  • hideshow 1 child comment
  • load more comments (1 reply)
    [+] 27 points 8 months ago* (last edited 3 months ago) (1 child)
  • [+] 26 points 8 months ago* (last edited 6 days ago) (3 children)
    load more comments (3 replies)
    [–] 23 points 8 months ago (2 children)

    The rich and out of touch commenting on the poor. Seems to be the norm now.

  • source
  • hideshow 2 child comments
  • load more comments (2 replies)
    [–] 23 points 8 months ago (1 child)

    Do they really not understand how a $5 chicken costs less than a house?

  • source
  • hideshow 1 child comment
  • load more comments (1 reply)
    [–] 20 points 8 months ago (2 children)

    Rotisserie chicken is in some ways cheaper than raw chicken... and I know place where it is the case. Like is eating now a crime to these people?

  • source
  • hideshow 2 child comments
  • load more comments (2 replies)
    [–] 18 points 8 months ago (2 children)
  • [–] 15 points 8 months ago

    If saving 5 bucks on your grocery bill is the thing that keeps your head above water... you're probably already deep enough to meet the ghost of that OceanGate CEO.

  • source
  • [–] 14 points 8 months ago

    It’s one rotisserie chicken, Michael. How much could it cost, fifty dollars?

  • source
  • [–] 13 points 8 months ago

    Ah yes good old tens of thousands in debt and property costing ten times what it used to when boomers bought them, cost of living souring, wages not climbing, and of course it's the cheap tasty chicken keeping the young folk from owning their own home. Yeeeesss. Great financial logic there, (checks notes) Wall Street Journal.

  • source
  • [–] 12 points 8 months ago

    I was OOTL on this one and had to search for it. The article is kind of hard to find, but I was very amused by the fact that there apparently is another article from the WSJ that essentially nullifies the entire claim of rotisserie chicken being a "splurge".

  • source
  • load more comments
    view more: next ›