okmatewanker

pretty sure it doesn't take a kilogram of flour to make a loaf of bread, maybe a pound.

That's a rough 65 ngl.

For people who don't know how agriculture works:

Grainaries buy from farmers, high supply and low local demand. Grainaries generally don't have competition. That means grainaries set the price and farmers don't have any negotiating power.

The grainary is now in charge of one thing and one thing only: logistics. The grains need to be distributed over a vast amount of distance, usually by train or by boat. You almost never see a grain elevator unless it is adjacent a railroad.