I just had one and was incredibly disappointed it just tasted like a kiwi without any flavor.
this post was submitted on 14 Mar 2024
177 points (96.8% liked)
Ask Lemmy
26996 readers
1384 users here now
A Fediverse community for open-ended, thought provoking questions
Please don't post about US Politics. If you need to do this, try [email protected]
Rules: (interactive)
1) Be nice and; have fun
Doxxing, trolling, sealioning, racism, and toxicity are not welcomed in AskLemmy. Remember what your mother said: if you can't say something nice, don't say anything at all. In addition, the site-wide Lemmy.world terms of service also apply here. Please familiarize yourself with them
2) All posts must end with a '?'
This is sort of like Jeopardy. Please phrase all post titles in the form of a proper question ending with ?
3) No spam
Please do not flood the community with nonsense. Actual suspected spammers will be banned on site. No astroturfing.
4) NSFW is okay, within reason
Just remember to tag posts with either a content warning or a [NSFW] tag. Overtly sexual posts are not allowed, please direct them to either [email protected] or [email protected].
NSFW comments should be restricted to posts tagged [NSFW].
5) This is not a support community.
It is not a place for 'how do I?', type questions.
If you have any questions regarding the site itself or would like to report a community, please direct them to Lemmy.world Support or email [email protected]. For other questions check our partnered communities list, or use the search function.
Reminder: The terms of service apply here too.
Partnered Communities:
Logo design credit goes to: tubbadu
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
I like the taste, but I don't like the price.
Taste-wise, they taste like pretty much all the cactus fruits I've tried so far. There's not a whole lot of flavor to them, just a balanced sweetness (when they're ripe), but not overwhelming sweetness. At least in my part of the world, prickly pears are more cost effective and very similar in terms of taste, but for some reason, less often available.
To me, one of the appeals of cactus fruits is the texture from the slight crunchiness of the seeds, which is a good balance to the consistency of the fruit. Also nice that there's typically not a lot of tartness or bitterness. I like tartness and bitterness in some fruits, but these are a nice change of pace.
Overall, if they were cheap, I'd be eating them a lot more. These epiphytic cacti are fairly easy to grow and bloom as house plants, even in temperate climates, so if you do really enjoy them, it's something you could potentially grow yourself. And obviously if you live in a tropical to subtropical climate, you can probably get away with growing them outdoors.