this post was submitted on 05 Jan 2024
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Nah, wasn’t too dry. Added little grating of cheese and some hot sauce on top. Gravy is the sauce layer which added some moisture.
Eggs were overcooked, however. I should have left them a lot more runny before placing on pizza. I partially cooked them on stovetop beforehand.
When I make breakfast pizza, I just don't bake the eggs with the rest of the pizza. I make them separate and just put them on top after the pizza is baked so they don't get all rubbery.
I’ll try that next time. Didn’t think they would overcook in 2 mins and I was wrong! Appreciate it.