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Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

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Personal beef Wellington with pink peppercorn cream sauce, macaroni and cheese, and roasted broccoli (i.imgur.com)

submitted 10 months ago by [email protected] to c/[email protected]

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[–] [email protected] 5 points 10 months ago* (last edited 10 months ago)

I did not! I actually "made up" this recipe just using the recipe I used for a full beef Wellington before. I think I took that recipe from Tyler Florence; I know I got the cream sauce recipe from him, though it initially used green peppercorns.

I did use Jean Pierre's recipe as a guide for the macaroni and cheese, though, ha!