this post was submitted on 05 Nov 2023
506 points (89.4% liked)

Comic Strips

12497 readers
3343 users here now

Comic Strips is a community for those who love comic stories.

The rules are simple:

Web of links

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 5 points 1 year ago (1 children)

If you are just force feeding yourself the crust, maybe not eating the crust would be a better choice since it is just carbs at that point.

[–] [email protected] 4 points 1 year ago (1 children)

I agree, if you are. Never said anything about force feeding though.

A good dough is just good bread, but anyone who has ever eaten bread will know it'll dry and get hard if it sits out in the open for long enough. And even then, it can make for good breadsticks for sauce or soup or whatever if it's a good dough. Like I said, it all boils down to how good the dough/crust is. I don't really eat shitty pizza with shitty dough though so I don't really have the problem of "force feeding" the crusts. The dough, along with the tomato sauce is one of the most important parts of a good pizza IMO.

[–] [email protected] 1 points 1 year ago

If your pizza is worth eating, the crust is the best part. Crispy bits of Parmesan, the slight flamed brownness underneath, the warm, soft inside.