food

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The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.

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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat

Cuisine of the month:

Thai , Peruvian

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Post your EDC (every day curry) (hexbear.net)

submitted 1 year ago by [email protected] to c/[email protected]

39 comments fedilink hide all child comments

Potato, carrot and tofu Japanese curry. Super basic but it's got legs. Made about a week's worth of dinners with this batch.

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[–] [email protected] 7 points 1 year ago (1 children)

Caramelize onions, garlic, and ginger (either diced or blended into a paste)
Add whole spices (Indian tempering spice blends, curry and bay leaves) and sugar
Fry the pastes (a Thai curry paste, tomato paste, maybe miso)
Add powdered spices (eg. garam masala)
Stir fry some vegan protein (usually tofu or beans)
Stir fry veggies (whatever is leftover for the week or frozen blends)
Add soy sauce, Thai soy sauce (for the RNA), nutritional yeast, mushroom seasoning and MSG
Add liquid (water, broth, vegan milk or yogurt) and optional starch to thicken
Add optional flavored oil like toasted sesame oil

Serve with rice or flatbread after it looks and smells done

[–] [email protected] 2 points 1 year ago (1 children)

Add soy sauce, Thai soy sauce (for the RNA)

RNA like... DNA? I haven't used Thai soy sauce before, it sounds like a lighter kecap manis, could that be a substitute?

[–] [email protected] 2 points 1 year ago (1 children)

Yes RNA! Well, at least the one I am talking about is Golden Mountain brand and the ingredients says

Flavor enhancer (Disodium 5' - ribonucleotides)

It's basically the remnants of broken down proteins which gives it the umami taste. I would say kecap manis might work as a sub, or maybe make a caramel simple syrup and mix it around 1:1 with a light soy sauce or tamari.

[–] [email protected] 1 points 1 year ago

Sounds cool! I'll keep an eye out for it next time I'm shopping