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[–] 8 points 1 day ago

At a restaurant, these folks are the who get paid:

  • Restaurant owners
  • Commercial landlords
  • Residential landlords
  • Health insurance / healthcare costs
  • Large lenders (like student loans)

There are multiple layers of this all down the supply chain. The owners and commercial landlords take directly from the business and from all its suppliers. Residential landlords, health insurance/costs, and large individual debts are paid by the workers, raising the cost of labor reproduction, appearing as labor costs.

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