Mine are brussels sprouts, beets, anchovies and livers

you are viewing a single comment's thread
view the rest of the comments
[–] 3 points 1 month ago (1 child)

I still use a lot of frozen veggies--not as good as locally sourced fresh ones, but with decent seasoning and cooking them properly, they're still good. Not sure why people thought boiling everything was the answer for however many decades there...

  • source
  • parent
  • hideshow 1 child comment