88
Brazil bans foie gras in historic first on Western Hemisphere
(animalequality.org)
:vegan-liberation:

Welcome to /c/vegan and congratulations on your first steps toward overcoming liberalism and ascending to true leftist moral superiority.
Rules
No plant-based diet bullshit or promotion of plant-based capitalism. Veganism isn't about you, it's about historical materialist anti-speciesism, anti-racist animalization, and animal liberation. Ethical vegans only.No omni apologists or carnists. Babystepping is for libs, and we're not here to pat you on the back. Good faith questions and debate about how to fight for animal liberation are allowed.No advocating violence to any species for any reason. If you think this is negotiable GTFO. This includes but is not limited to animal testing, slaughter, and mass euthanasia. Anything that promotes speciesism or the commodification of animals will be removed.Use Content Warnings and NSFW tags for triggering content.
Especially if a comrade requests it.Questions about diet belong in c/food. It's also a great place to share recipes.In all sections of the site, you must follow the Hexbear.net Code of Conduct.Resources
Animal liberation and direct action
Read theory, libs
Vegan 101 & FAQs
If you have any great resources or theory you think belong in this sidebar, please message one of the comm's mods
Take B12. :vegan-edge:
I wonder how much correlation there is between historical colonial empires and weird animal cruelty food traditions.
Most of the examples I can think of would seem to correlate to some degree.
The food culture of the ruling class etc.
They must, there is that horrible eating of baby birds or something that the french ruling class also did.
consumption of the ortolan bunting:
Diners placed a large cloth over their heads while eating. Popular folklore says this was to hide the gluttonous, sinful act from the eyes of God.
a vile act
Diners traditionally eat the entire cooked bird whole - bones, fat, and organs. Captured ortolans were historically kept in dark cages or had their eyes blinded so they would gorge continuously on grain and figs, doubling their body weight. The fattened bird was then drowned alive in a container of Armagnac brandy, which simultaneously marinated the meat. The bird was roasted whole in its own fat.Industrialized animal ag is particularly ruthless, the alienation means incredible abuse to workers and the killed animals alike.
Well given that I didn't know what the fuck this was (listen i'm a dirty carnist, I understand this, but fucking hell this is some shit practice), apparently force-feeding birds has been going on since at least 2500 BC, according to wikinato.