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this post was submitted on 23 Jun 2026
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askchapo
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That looks fucking HARDY. The long sturdy heavy handles would make using it repeatedly a lot easier and more comfortable as well. When my work did gnocchi we went through 3 modern ricers in a year, they had a third of the capacity of that one and the handles were aluminum and not even solid, they were basically just square metal frames, so they were fragile and dug into your hand. They were short as well so you werent getting much leverage so it was more on operator strength.