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Sweet Temptation (thelemmy.club)
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[-] sp3ctr4l@lemmy.dbzer0.com 4 points 3 weeks ago

... Ok.

That ... actually makes sense.

I must note that, not being a chemist or lab tech of any kind, my initial read of 'ideal substance' was platonic ideal... and I was going to ask some questions about that, but... not what you meant.

[-] WraithGear@lemmy.world 7 points 3 weeks ago* (last edited 3 weeks ago)

right. they are, as i understand it, chemically ideal, created of chemically “ideal” base ingredients, cooked at exacting temperatures and pressures, for exacting times. purified of anomalies at every step.

i imagine they taste like it too

[-] sp3ctr4l@lemmy.dbzer0.com 3 points 3 weeks ago* (last edited 3 weeks ago)

Yeah haha!

I had to uh, frame shift my context for vocab... yes, that makes much more sense than... attempting to create a philosophically perfect example of a swiss chocolate, in a lab, hahaha!

How do we empirically measure a qualia, anyway?

this post was submitted on 23 Jun 2026
414 points (99.5% liked)

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