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Is this good
(thelemmy.club)
A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
Yeah, open tub fermatation is safe. The yeast out competes everything else in the tub, not really giving any other microbes any chance to form a colony.