this post was submitted on 16 Feb 2026
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Just a few practical tips for those of you wanting to do this, but feel a bit nervous about dealing with the chicken carcass. Disposable gloves are your friend. Pull off every bit of meat you can possibly pull off. It can be frozen and then used for pretty much anything. You can throw it in tacos. You can put it in ramen soup.You can just eat it. You can share it with your dog or cat, if you can afford one.
If you have an Instant Pot cooker, I have the small three quart sized one, it makes it really easy and quick to simmer the carcass and get all that delicious bone broth. The bone broth can also be used for anything savory you're making that requires water like rice, instant stuffing, Ramen, couscous. You get the idea.