For context she's currently getting dragged on twitter for being weirdly racist about asian food 
For posting all the anonymous reactionary bullshit that you can't post anywhere else.
Rule 1: All posts must include links to the subject matter, and no identifying information should be redacted.
Rule 2: If your source is a reactionary website, please use archive.is instead of linking directly.
Rule 3: No sectarianism.
Rule 4: TERF/SWERFs Not Welcome
Rule 5: No bigotry of any kind, including ironic bigotry.
Rule 6: Do not post fellow hexbears.
Rule 7: Do not individually target federated instances' admins or moderators.
Hell yeah. I think the next branch in my trajectory is kimchi and gochujang, but I am not lying when I say I appreciate your signpost into Chinese cuisine.
I love kimchi and gochujang. I bought a jar of kimchi and kept it in the fridge at my work. I literally had no idea people think it smells bad.
If what the fascists are calling heritage amerikkkans think fermented cabbage smells bad, then what heritage did they bring?
Pathetic.