food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Image posts containing animal products must have nfsw tag and add a content warning (CW:Meat/Cheese/Egg) ,and try to post recipes easily adaptable for vegan.
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Please be sure to read the Code of Conduct and remember we are all comrades here. Share all your delicious food secrets.
Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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Not everything can be washed though. Pre-processed foods for example. I try to get mine as ‘natural’ as possible I.e. still whole, but it’s not always feasible because someone else might provide pre-cut fruit/veggies
Yeah I don't know shit about fuck but I'm not immediately concerned by the idea. Most bacteria we come in contact with is somewhere between completely benign and outright beneficial. Our bodies are really good at dealing with random bacteria.