Lab-Grown Salmon Hits the Menu at an Oregon Restaurant as the FDA Greenlights the Cell-Cultured Product (www.smithsonianmag.com)

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[-] [email protected] 2 points 2 days ago

My knowledge of the bovine threat comes from Some More News. the only news agency that isn't afraid to report the truth about pigs that the main stream media doesn't want you to know.

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this post was submitted on 29 Jun 2025

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