True, true, this is me too. I’ve got to admit to having to hold myself back from a full on outdoor kitchen. But I have a nice grill and a huge smoker, and I’ll be here every weekend wondering how to find people who want to share 15# of pulled pork or something.

I’ve actually gone overboard with cooking in general. Replaced teflon with cast iron and stainless steel, and a griddle top , and learned how to cook so many different foods from so many cuisines.

Here in my backyard, smoking these meats.

Running and smoking meats and everything that is food, my kettle is having a hard time