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submitted 3 days ago by [email protected] to c/[email protected]
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[-] [email protected] 4 points 2 days ago

I think the fear is mold heh. Spend so much time and all it takes is one sneaky little chilli to rise to the surface and can ruin the batch.

[-] [email protected] 3 points 2 days ago

For sure, I've lost a bunch of sauerkraut and kombucha to mold.

this post was submitted on 30 May 2025
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